Tasting notes
On the nose the wine shows abundance of fruit, from blackcurrant, plums, red berries to spices.
The palate showcases dark fruit, blackberries, plums, smokey notes, oak spice. The tannins are well integrated, still showing structure on the mid palate and has a lingering finish.
Vineyard practices: Grapes are sourced from various vineyards from farms surrounding the town of Stellenbosch, with a diversity of rich agricultural soils.
Cellar practices: Attention to detail and patience in the winemaking process ensures a timeless quality in the wine. Matured for 16 months in 300 litre French oak barrels.
